Seed To Cigar – Part 3

More Notes

Seed To Cigar – Part 10

Seed To Cigar – Part 10

Once the cigars are aged in the marrying room, they are inspected and sorted by color. This is quite the task as there are roughly 60 different shades of brown. It’s a really big deal for not only the cigar maker, but also the cigar smoker, to open a box and see all...

Seed To Cigar – Part 10

Seed To Cigar – Part 9

There are 3 basic ways to make a cigar. Of course, there are variations here and there on each type and what is acceptable under each classification and also what each factory refers to them as. However, we’d be here for a few more weeks if we were to break them all...

Seed To Cigar – Part 10

Seed To Cigar – Part 8

After the leaves are properly re-hydrated through casing, the leaves that will be used for as a binder or wrapper go through a process to remove the central vein in each leaf. The left and right sides are kept separate, especially for wrapper leaves. There is a...

Seed To Cigar – Part 10

Seed To Cigar – Part 7

Our tobacco leaves have now completed the fermentation process and each leaf is separated, sorted, inspected, and graded. For instance, wrapper leaves are separated by color (i.e. Claro, Colorado, Maduro, Oscuro). Each type is packed together in bales made from bark...

Now that we have our tobacco plants happily soaking up the sun and maturing, let’s talk a little more about the plant itself. To keep things simple, we’ll stick with the three basic leaves on a tobacco plant: Volado, Seco, and Ligero. Volado leaves grow on the very bottom of the plant and have the mildest flavor. Seco leaves grow in the middle portion and have a medium flavor. Seco leaves are also the biggest portion of the plant. And Ligero, you guessed it, grows on the top of the plant and has the strongest flavor. Although Ligero has the strongest texture and taste, Seco leaves actually have the greatest concentration of flavor. All three leaves are used in specific combinations to create cigars. A cigar with more Ligero leaves will be stronger in flavor than one with more Volado leaves.

During the first harvest, or priming, two to four leaves are taken off each plant. The leaves at the bottom of the plant are primed first as they mature the fastest, and this also allows more of the strength to travel to the upper leaves over time. By the end of the growing season (usually January), the plants will have been primed up to six times and each plant will yield approximately 14-18 leaves that are suitable for cigar making.

Occasionally, there can be a second planting in December. This increases the season to March-April and is called a bumper crop. But Mother Nature doesn’t always play nice with the second planting.

Next week we’ll talk about the risks of tobacco growing and what can go very wrong in a hurry. Stay tuned!